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M|Dining


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Campus Farm Michigan Dining Chefs

From our farm, to our tables


We're proud to buy fresh produce directly from the student-run UM Campus Farm. That means students in our dining halls can eat veggies grown by their fellow students.

More about sustainability
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Work for M|Dining in the Fall!


Looking for work opportunities for Fall 2023? We have positions ranging from baristas, bakers, and bartenders to programmers, marketers, and sustainability reps. You'll get a free meal every 3 hours and have flexibility in your schedule. Plus there are promotion opportunities and student appreciation events!

Fall opportunities

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Learn about Sustainable Mondays and our recent collab with Spoon University. Delicious, sustainable, and full of Instagram photos.

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Dining Operational Updates & FAQs
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